7/2/20
Human's Tribune
Volume 3
Issue 2
Thursday, July 2, 2020
Hoarding
By Antoinette Durand
By Antoinette Durand
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| This is an example of what a hoard could look like (from howstuffworks.com). |
There are a few distinct symptoms of hoarding. The hoarder can be a perfectionist, and acquire things that they don't even have space in their house for. The hoarder feels a deep need to keep this excess of stuff. They can be very troubled when someone throws a part of their hoard away. A hoarded home can be very unsanitary because some people who have hoarding disorder are compelled to keep trash. They may think that the hoarded items will be useful in the future.
Hoarding isn't the same as collecting. Collecting dolls, cars, stamps, coins, and other things are a hobby. Collections are usually organized, and do not pose peril on the collector. Hoarding is a serious issue that hurts the hoarder.
People also hoard animals. An animal hoarder can have dozens of animals. The animals frequently aren't payed enough attention because of their sheer numbers.
It's not entirely clear what causes hoarding. It could be from a stressful event or genetics. There's not really a way to prevent it.
Oatmeal: Another Superfood
By Ember Hernandez
Oatmeal is a type of grain that’s super healthy for people. Their seeds are filled with vitamins and minerals that are super good for you.“I’ve asked a lot of elite endurance athletes about their breakfast foods, particularly before races, and oatmeal comes up again and again and again,” says Matt Fitzgerald, who is the author of The Endurance Diet. Oatmeal is also like a palette, waiting to be mixed with other extremely healthy ingredients, and to fuel your body and mind. Oatmeal can actually enhance your stamina. That’s why so many people, including famous runners, have the breakfast food at their side.
Why do you think when you have energy bars, they usually include oats? Oats are natural fuel for everyone. “Lucy Bartholomew is a 21-year-old Melbourne-based ultrarunner who transitioned to an entirely plant-based diet a few years ago. ‘“I first made the switch based purely on thinking it was the healthier choice. I quickly learned that you have to be educated about it, and that you can’t simply cut out a food group and hope for the pyramid to remain stable, especially as a female long-distance runner,”’ she says. Oatmeal, which Bartholomew enjoys before and after runs, has become one of her staple dishes, in part because it allows for a variety of ingredients and macronutrients—fat, carbs, and protein. ‘“I always carry a bag of quick oats at airports and hotels,’” she says. Before a run, she keeps it classic: a little maple syrup and nut butter stirred in right at the end, then topped with banana and cinnamon. But to expedite her recovery, Bartholomew has a more indulgent recipe.”-Outside, Website For Healthy Eating.
What’s even better are the runners who use it. (See above.) SO many athletes use oatmeal as a recovery item too. If you feel sick, or if you injure yourself, oatmeal actually speeds up the healing process because of its vitamins and minerals. Athletes like Steph Violett, Kirs Sweetland, Cat Bradley, and Mark Healy, use this literal superfood to get up and at em’. “When I first started training for triathlons, I wasn’t eating enough, and it showed in my performance,”she said a few months ago. “I started to work with a nutritionist, and we decided to start front-loading my days. I now eat a larger breakfast and lunch.” So the next time you have to get some exercise in you, try some oatmeal. It might just change your morning.
Source from: Pocket/OutsideEating, https://getpocket.com/explore/item/oatmeal-is-still-the-world-s-best-performance-breakfast

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